Tam Khao Pod Kai Kem (Thai Corn Salad With Salted Duck Egg) Recipe
When fresh corn is in season, not much is required to bring out its flavor. I enjoy eating corn on the cob that has been...
Category : RECIPES
Suanla Tudousi (Hot-and-Sour Sichuan Stir-Fried Potatoes) Recipe
For the purpose of opening the stomach and priming the palate for food, the Chinese have a concept known as “kai wei.” The Sichuan stir-fried...
Kkhaladugi (Radish Kimchi) Recipe
One of the funkier kimchis available is kkakdugi, an aged radish variety. It is a very popular variety of kimchi and is frequently served alongside...
Recipe for Potato Croquettes
Almost every continent consumes Croquettes, which are little fried rounds or cylinders of meat, fish, and/or vegetables. There’s the Japanese dish called Korokke which is...
Pasta e Ceci Recipe
Pasta e ceci is an Italian dish with its origin dating back to the ancient Roman Empire. The English translation of pasta e Ceci is...
Pandesal (Filipino Rolls) Recipe
In the Philippines, pandesal is arguably the most popular bread. It is a beloved breakfast that may be had on its own, dipped in coffee,...
Nem Chua (Vietnamese Cured Pork With Garlic and Chilies ) Recipe
Nem Chua is the Vietnamese rendition of a well-known Southeast Asian cured-pork recipe.It is acidic, salty, and bursting with the funky, spicy, and fragrant aromas...
Rhubarb Crisp Recipe
Rhubarb Crisp Recipe Rhubarb refers to the fleshy, edible stalks (petioles) of Rheum species and hybrids (culinary rhubarb), which are cooked and eaten. Although rhubarb...
Recipe for Taiwanese Turkey Rice
Recipe for Taiwanese Turkey Rice Some call it “turkey rice”, some people even say it is just “turkey rice”, as its name implies. Regardless...
The 5 Things to Do in Oregon – Your Ultimate Travel Guide
Oregon is a beautiful state with plenty to offer tourists of all kinds. Whether you’re looking for a relaxing weekend escape or an exciting adventure,...